Happy Halloween Portraits!

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Come see me at Proex in highland to get a free halloween portrait session!  Sheets are buy one get one half off!

Attention Aii Photographers!!!

01 It is official, I have a meeting set up at Ai on Wednesday to fill out my re enrollment paperwork! I am coming back in January.

If anyone has any free time before or after two on Wednesday, I miss everyone and would love to grab coffee or lunch or something! Let me know!

Pumpkin Fall Muffins - Gluten Free

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So here is how it goes... this recipes base consists of Pamela's baking and pancake mix {here} which I LOVE. This mix works wonderfully! If you didn't know it was gluten free, you would never know the difference... heck I know that they are gluten free and I CANT TELL! So, without further babbling, I give you...

Pumpkin Fall Muffins: Makes 6 Muffins.
1 1/4 cups Pamela's Baking Mix 
1 large egg

1/2 cup Milk
1/2 cup Pumkin pie filling

1/4 cup Udi's Gluten Free Vanilla Granola {here}
1/4 cup Golden Raisins


First preheat the oven to 350 because it wont take long to do the rest of these steps.Mix all ingredients together in large mixing bowl, I found that a wooden spoon worked great for mixing it all up.
Oil muffin tin, Pam's baking spray works wonders and then spoon the batter into the muffin tin and then pop it in the oven. Bake for 25 minutes, or until a toothpick comes out clean! I let mine cool for five minutes before enjoying. Indulge yourself with a little creamed {here}, or regular, honey on the final product. You won't regret it!

Conversation with my blog...

01 Blog: Where have you been?
Madi: I have been around...
B: Avoiding me again?
M: Yah... sorry about that. I think about you almost every day. I just can never seem to find the right words these days. I will try and do better. I will try and rekindle this thing we once had.
B: That is what you said last time...
M: I know...

Anyways, That amused me way more than it probably should have... I have been a horrible blogger lately. But life is going well. I guess that is better than being amazing at writing in my blog every day and having a mess of a life.

I have been baking more lately. In the last week I have made the following:

Pumpkin Cheesecake Cupcakes {here}

Sweet Apple Baked Butternut Squash {here}

Pumpkin Fall Muffins

In the next week I plan on making:

Sprouted Bread {here}

Rosemary Potato Soup {here}

Butternut Squash Soup

All of these recipes are gluten free which = amazing!

Note: I have been or will be making slight substitutions and changes to each recipe... to fit my budget as well as my taste. They SHOULD work as posted but I haven't tested exactly so no promises.

That's all for now... A tleast it is a post right? :)